Paneer, cauliflower, tomatoes, chickpeas, cream, coconut milk, red peppers, onions, chilli, garlic, ginger, gluten-free flour, cumin, paprika, turmeric, mustard, vegetable oil, coriander, pepper, salt
Tikka masala – the UK’s favourite Indian dish! This version is lighter than a standard takeaway tikka masala as the sauce is made from tomatoes and red peppers with coconut milk. It is medium-spiced and is bursting with paneer, cauliflower & chickpeas to fill you up. It’s a popular choice and is best served with pilau rice and naan bread.
Ingredients
Dietary information
CHF15.00
Price is per person/portion.
