Roast potatoes in duck fat

Crispy on the outside, fluffy and soft in the centre, nothing beats a roastie on a cold day! We normally roast our potatoes in delicious duck fat, but if you’d prefer a vegetarian version, just ask in the Notes section at the checkout or give us a call. Best cooked from frozen!

Ingredients

Potatoes, olive oil, duck/goose fat, paprika, salt, pepper

Dietary information

Dairy Free, Gluten-Free, Recipe does not contain nuts

CHF10.00

Price is per person/portion.