Lamb shoulder, onions, garlic, tomatoes, lamb stock (celery), dried apricots, dates, sultanas, almonds, honey, saffron, spices, olive oil, salt
The meat in this luxurious lamb tagine is slowly braised until it melts in your mouth with tenderness, while the aromatic spices are exotic and warming. Popular with everyone, it is wonderful served with our Bulgur wheat with Mediterranean vegetables, and some toasted almonds scattered over the top.
Ingredients
Dietary information
CHF17.50
Price is per person/portion.
