Coffee cake with salted caramel icing

This cake is the perfect pick-me-up after a day on the mountain, with the real espresso inside tempered by the mellow salted caramel icing.

Ingredients

Flour, sugar, butter, egg, coffee, baking powder, bicarbonate of soda, yoghurt, vegetable oil, vanilla

Dietary information

Recipe does not contain nuts, Vegetarian

CHF60.00

Price is per person/portion.